Autor: Hayden Georgina

Ean: 9780224101646

Isbn: 9780224101646

Wydawca: Square Peg

Oprawa: twarda

Ilość stron: 304

Wymiary: 19.0x25.0cm

Greek Cypriot food is a melting pot of delicious flavours: simple Mediterranean salads; classic ingredients like feta, a squeeze of lemon and fresh oregano; cinnamon-infused stews; orange-blossom scented pastries.TAVERNA, takes the best of traditional Cypriot cooking and makes it relevant to modern home cooks. From simple vegan fast-day dishes to feasts for the family, there is something delicious for every mood and moment.These delicious recipes relive sun-kissed Mediterranean holidays and simple taverna-style meals.